Ahmedabad Manek Chowk’s Special Jamun Shots | How to make Jamun Shots at home | जामुन के शॉट्स

Written by on in Drinks, Farali dishes
Ahmedabad Manek Chowk's Special Jamun Shots | How to make Jamun Shots at home | जामुन के शॉट्स
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Ahmedabad Manek Chowk’s Special Jamun Shots | How to make Jamun Shots at home | जामुन के शॉट्स

Recipe by ChandniCourse: Drinks, Farali dishesCuisine: IndianDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Freezing Time

6

hours
Total time

10

minutes

Ingredients

  • 200 Jamuns

  • 3 tsp Sugar

  • 3/4th Pink Salt

  • 6-7 Mint Leaves

Directions

  • Take Jamuns and deseed them. Freeze them for 6 hours.
  • In a juicer jar, add all the ingredients and 6-7 ice cubes.
  • Grind it.
  • Rub lemon slice on the edges of glasses and coat with pink salt.
  • Pour the prepared juice and serve.

Recipe Video

Notes

  • If you want to make it little thinner then you can add some chilled water.