Kheer

Makhane ki kheer | व्रत मैं बनाये यह मलाई वाली लच्छेदार मखाने की खीर | Vrat Recipes | Kheer

Makhane ki kheer | व्रत मैं बनाये यह मलाई वाली लच्छेदार मखाने की खीर | Vrat Recipes | Kheer

Recipe by ChandniCourse: Uncategorized, FaraliCuisine: IndianDifficulty: Easy
Servings

2

servings
Prep time

5

minutes
Cooking time

15

minutes
Total time

20

minutes

Ingredients

  • 1 cup Makhana (Fox nuts)

  • 1 tbsp Ghee

  • 400ml Milk

  • 2 tbsp Sugar

  • 1 tbsp Cashew nuts

  • 1 tbsp Almonds

  • 1 tbsp Pistachios

  • 1 tbsp Kishmish

  • 2 pods of Cardomom

  • few strands of Saffron soaked in warm milk

Directions

  • Heat 1 tbsp Ghee in a pan.
  • Add Makhanas and roast for 2-3 minutes on low to medium flame.
  • Remove half of the makhanas and grind them when they cools down.
  • Now add milk to the pan with roasted makhana.
  • Allow it to boil.
  • Add crushed Makhana.
  • Heat for 8-10 minutes.
  • Add Sugar and dryfruits and cook for another 8-10 minutes.
  • Add cardomom powder and saffron soaked in warm milk.
  • Serve hot or chilled.

Recipe Video