Papad ki sabji

Vadi papad nu shak | ઘરમાં જ રહેલી સામગ્રીથી બનાવો એકદમ ટેસ્ટી વડી પાપડ નું શાક | Papad ki Subji

Vadi papad nu shak | ઘરમાં જ રહેલી સામગ્રીથી બનાવો એકદમ ટેસ્ટી વડી પાપડ નું શાક | Papad ki Subji

Recipe by ChandniCourse: Main Course, Curry, SabjiCuisine: IndianDifficulty: Easy
Servings

2

servings
Prep time

5

minutes
Cooking time

15

minutes
Total time

20

minutes

Ingredients

  • 1. 3 Urad dal Papad

  • 2. 1/2th cup Moong dal badi

  • 3. 1 small potato

  • 4. 1/2 tsp Turmeric powder

  • 5. 2 tsp Red chilli powder

  • 6. 2 tsp Cumin-coriander powder

  • 7. Salt to taste

  • 8. 3 tbsp Oil

  • 9. 3-4 Garlic cloves

  • 10. Pinch of Asafoetida

  • 11. 1 whole red chilli

Directions

  • Heat 1 tbsp Oil in a pan.
  • Add mangodi and roast for 2-3 minutes on medium to high flame.
  • Remove it in a bowl.
  • Heat 2 tbsp Oil in the same pan.
  • Add 4-5 chopped garlic cloves, 1 whole red chilli and pinch of asafoetida.
  • Add Turmeric powder then add diced potato.
  • Cook for 5-6 minutes.
  • Add mangodi and other dry spices.
  • Add a cup of water and cook until the potatoes are done.
  • 10. Add 3 urad dal papad and cook for 1-2 minutes.
  • 11. Serve hot with Rotis.

Recipe Video